![]() ![]() ![]() When buying 7 Pot Doyglah peppers, look for ones that are bright red and glossy with no blemishes or soft spots. It measures an average of 2.2 million Scoville Heat Units on the Scoville Scale, making it even more potent than the Trinidad Moruga Scorpion! This chili was first cultivated in Trinidad and Tobago, and it packs a serious punch due to its high levels of capsaicin-the compound that makes peppers spicy. The 7 Pot Doyglah pepper is the hottest pepper on the market. It has fruity undertones as well with hints of honey, plums and citrus fruits. Q: What does the Trinidad Moruga Scorpion taste like?Ī: Due to its high capsaicin content, the Trinidad Moruga Scorpion has a very intense flavor with a lingering heat that sets in after several seconds. These chilies can be used in various dishes and recipes-just remember to wear gloves when handling them and remove any seeds before consuming! If you’re looking for ultimate heat, try adding some chopped or powdered Trinidad Moruga Scorpion peppers for an extra kick. When buying Trinidad Moruga Scorpion peppers, look for ones that are bright red and glossy with no blemishes or soft spots. It measures an average of 2 million Scoville Heat Units on the Scoville Scale, making it even more potent than the Carolina Reaper! This chili was first cultivated in the Moruga district of Trinidad, and it packs a serious punch due to its high levels of capsaicin-the compound that makes peppers spicy. The Trinidad Moruga Scorpion pepper is one of nature’s most fiery offerings. ![]()
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